Helios by Luke Jerram will be at the Museum + Gallery's Assembly Room this winter, and you could book an exclusive Helios event for your party, celebration or corporate event for up to 40 of your friends or colleagues.
Your Helios event includes:
SAMPLE SET CANAPE MENU
Chargrilled chicken teriyaki with sweet, marinated cucumber (gf)
Scottish smoked salmon sushi with wasabi cream and dill
Preserved Kent beetroot Jelly with winter summer pickled vegetables (vg) (gf)
Plant-based Greek salad with whipped feta and dehydrated olives (vg) (gf)
Cumin scented scones with burnt Aubergine puree and crispy onion (v)
Spinach, pea and shallot frittata with whipped fresh mint cream (v)
Prices from £100 per person (based on 40 people).
Contact us for dates and availability:
With thanks to the Arts Council England for funding for Helios at St Albans Museum + Gallery